Okhotsk atka mackerel
Species
Greenling family Sea
Elongated body and dark horizontal lines.
Habitat
Stripes running across the elongated body, flavor that comes to life when grilled
The cold seas of the East Sea and the Northwest Pacific
Taste
- Flavor
- The more you bake it, the more savory it becomes.
- Texture
- Moist and soft
- Dishes
- Grilled, Braised, Fried