Japanese eel

Japanese eel Encyclopedia illustration

Species

Freshwater eel family Sea

A freshwater eel with a long, smooth body. When they grow up, they go to the sea to lay eggs.

Habitat

Long shadow connecting the river and the sea

It grows in rivers and coasts of East Asia. It is born in the sea, heads to the river, and returns to the sea again.

Taste

Flavor
Rich savory flavor
Texture
Fat and soft flesh
Dishes
Grilled

Country and language

Ingredient rarity varies by country.

Reference country
Language한국어English日本語简体中文
SVery rareARareBOccasionalCAccessibleDCommon

Initial editorial grades for local ingredient access. Availability varies by region, season and seller.