Japanese flying squid

Japanese flying squid Encyclopedia illustration

Type

Cephalopods Sea

A triangular fin is attached to the end of its long body.

Habitat

Long body, triangular fins, familiar and chewy taste

Coast and distant seas of the Northwestern Pacific Ocean

Taste

Flavor
The more you cook it, the more delicious it becomes.
Texture
Hard and chewy
Dishes
Stir-fried japanese flying squid, Blanched japanese flying squid, Fried japanese flying squid

Country and language

Ingredient rarity varies by country.

Reference country
Language한국어English日本語简体中文
SVery rareARareBOccasionalCAccessibleDCommon

Initial editorial grades for local ingredient access. Availability varies by region, season and seller.